Garmi Ke Iss Season Mein Banaye Jhatpat Chane Ki Dal Ka Pulao | Dal Pulao Bhatiyara Style | Kabuli pulao | Chane ki dal ka pulao | how to make chana dal khichdi | Dal pulao kaise banate hai |

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Bhatiyara Style Chana Dal Pulao Recipe

Today I am sharing a simple and easy recipe of Chana Dal Pulao. It is easy to make using few ingredients and perfect and light food for summer. Hope u will like my recipe.Do give this a try and share ur experience in comment.


Ingredients

Oil - 1/4 cup
Cumin - 1 tsp
Bay leave - 2
Cinnamon - 1 stick
Black cardamon - 1
Green Cardamon - 1
Star anise - 1
Black peppercone - 6
Onion - 2 sliced
Ginger garlic paste - 2 tbsp
Tomato - 2
Coriander seeds - 1 tbsp (roasted and crushed)
Fennel seed/saunf powder - 1 tbsp
Salt - as per taste
Chana dal - 1 cup (soaked for 2-3 hr)
Basmati rice - 500g (soaked for 30min)
Coriander leaves - 2 tbs
Mint leaves - few
Water - 2 to 3 cups

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Thank you
Allah Hafiz.

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