आज Chef दिपाली ताई आपल्यासाठी घेऊन आल्या आहेत खास तिरंगी पुलाव - Tirangi Pulao रेसिपी !

Tirangi pulao is a combination of tricolour pulao - Paneer Pulao, Tomato Pulao and Palak Pulao. These pulao recipes are easy to make and unique recipes. This Republic Day cook this recipe at home for your family and loved ones.

Ingredients:
(Serves 2)
For Preparing Paneer Rice:
- 2 tsp Oil
- 1/2 tsp Cumin Seeds
- 1/2 tsp Ginger-Garlic Paste
- Cashew Nuts
- 50 gms Paneer
- 1 cup Rice (cooked)
- Salt

For Preparing Tomato Rice:
- 2 tsp Oil
- 1/2 tsp Cumin Seeds
- 1/2 tsp Ginger-Garlic Paste
- 1/4 cup Tomato Puree
- 1 tsp Red Chilli Powder
- 1/4 cup Carrot (grated)
- Red Colour
- 1 cup Rice (cooked)
- Salt

For Preparing Palak Rice:
- 2 tsp Oil
- 1/2 tsp Cumin Seeds
- 1/2 tsp Ginger-Garlic Paste
- 1/4 cup Spinach Puree
- 1 tsp Coriander & Cumin Seeds Powder
- Salt
- 1/4 tsp Garam Masala Powder
- 1 cup Rice (boiled)