An easy step by step recipe of flavorful Chandan Kabab. Share your feedback in the comment section below.

Watch this Masala TV video to learn how to make Chandan Kabab and Chana Ghotala Recipes. This show of Tarka with Chef Rida Aftab aired on 26 August 2019.

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Chandan kabab:

Ingredients :

Beef mince 250gm
Chicken mince 250gm
Onion 2
Green chilies 4
Almonds ground 2tbsp
Sesame seeds 2tbsp
All spice 1tsp
Salt 1tsp
Cardamom ground ½ tsp
Fat ½ cup
Garlic 6cloves
Oil as required

Method
In a chopped add beef mince , chicken mince, onion , green chilies ,garlic , almonds powder , all spice, cardamom powder , salt , sesame and fat now grind it .now make kababs and fry , lastly decorate with silver paper.

Chana Ghotala:

Ingredients

Black chickpeas boil ½ kg
Tomatoes 250gm
Onion 1
Red chili 1tsp
Turmeric 2tsp
Coriander powder 2tsp
Salt 1tsp
Cumin 2tsp
Fennel 2tsp
Coriander whole 1tbsp
Carom ½ tsp
Green chilies 6
All spice 1tsp
Coriander ½ bunch
Oil 1cup
Ginger garlic 1tbsp

Method
Heat oil fry onions , now add tomatoes, and spices then grind it , now add this mixture in a pan and roast well, now add boil chickpeas and mash with wooden spoon, lastly add coriander and green chilies and serve.