Kadalebele Usli, or Chana Dal Usli, serves as an extremely nutritious snack, endowed with an array of nutritional benefits that chana dal exclusively offers to your health. For example, chana dal is known to be a great source of fibre and zinc, which is easily digestible and low in fat. Also known as Sundal or Chana Dal Sundal, this delicious snack recipe can be made within minutes, once you pressure cook your chana dal and get all the other ingredients ready, perfect for the lazy evening hours when a healthy snack can be much appreciated. So, take a quick look at our video and prepare this healthy dish instantly at home.

Ingredients:
1. Chana dal – 1 cup

2. Curry leaves – 1 strand

3. Green chilli – 1, chopped

4. Coriander leaves (chopped) – 1/4th cup

5. Lemon juice – 1 tbsp

6. Grated coconut – ½ cup

7. Water – 1 cup

8. Mustard seeds – 1 tbsp

9. Hing – a pinch

10. Salt – 1 tbsp

11. Oil – for seasoning

Recipe By - Kavya