*recipe below!* Who needs a spoon when you have BACON? Check out these super fun bacon wrapped macaroni and cheese cups, an easy recipe for party appetizers or a fun dinner for the young ones!

This simple recipe for baked mac and cheese requires no spoon for you to get your macaroni and cheese fix! Just cook up some bacon, shape them into cups, pour in mac n cheese and bake. The bacon cup takes this mac and cheese to a whole new level!

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Ingredients:

6 slices bacon
1 box macaroni and cheese
1 cup shredded cheddar cheese
¼ cup Italian breadcrumbs

Directions:

Cook a box of your favorite mac and cheese.
Fry bacon in a pan. Make sure that it’s not too crispy so it can be shaped in a circle.
Line a greased muffin pan with slices of bacon.
Divide the macaroni and cheese between the cups in the muffin pan.
Sprinkle with breadcrumbs.
Top with shredded cheddar cheese.
Bake at 350 degrees for 15 minutes.

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