Ever thought what could you make with Broad beans, well archana is here to tell you a very simple and delicious recipe using these unusual beans.

Ingredients

¼ kg val soaked overnight (broad beans)
1 cup coconut milk
¼ tsp hing (asafetida)
½ tsp haldi powder (turmeric powder)
½ tsp jeera (cumin seeds)
Salt to taste
1 tbsp mix masala
Coriander
2 onions, finely chopped
2 tbsp oil
Water


Learn how to make an easy dal makhani :
http://www.youtube.com/edit?ns=1&feature=vm&video_id=X2Ob66mzZd8

To make a sukha urud dal recipe click here
http://www.youtube.com/edit?ns=1&feature=vm&video_id=YvZaZQ4W7BA

Indian recipes simplified! Click on the link below:
http://www.youtube.com/playlist?list=PLDn0RqHU2n_4EQLDY80Ji9mNO44djWH1U&feature=view_all

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