Spicy Mango Pineapple Salsa
Glen & Friends Cooking Food
2012-11-30
Views 36
1 cup chopped pineapple
1/4 cup chopped red bell pepper
2 to 3 tablespoons Thai Kitchen® Spicy Thai Mango Sauce
1 tablespoons chopped fresh cilantro
Directions:
MIX all ingredients in medium bowl until well blended. Cover. Refrigerate until ready to serve.
SERVE as a dip with tortilla chip.
1/4 cup chopped red bell pepper
2 to 3 tablespoons Thai Kitchen® Spicy Thai Mango Sauce
1 tablespoons chopped fresh cilantro
Directions:
MIX all ingredients in medium bowl until well blended. Cover. Refrigerate until ready to serve.
SERVE as a dip with tortilla chip.
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