The Foodie: Mutton Biryani simple yet bursting with flavors

TIMES NOW 2012-08-01

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This week, The Foodie travels to Calicut's outskirts to meet a lady who shares her expertise in Moplah food with Kunal Vijayakar. Abida Rasheed, an authority on this little known but distinctive cuisine, shares details about the cuisine distinct to that area, secrets, recipes and more on this episode.

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