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"Enjoy the rich flavors of चना दाल की सब्जी with this simple recipe! Packed with protein and spices, this dish offers a delicious and nutritious meal option that's easy to prepare. Perfect for a comforting lunch or dinner, it's a wholesome addition to your recipe collection."

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"Experience the taste of homemade चना दाल की सब्जी with our easy-to-follow recipe! This savory dish combines tender chana dal with aromatic spices, creating a hearty and satisfying meal. Ideal for family dinners or as a part of a larger spread, it's both flavorful and nutritious."


✍INGREDIENTS:
- Chana dal (चना दाल)
- Water (पानी)
- Dhaniya powder (धनिया पाउडर)
- Lal mirch powder (लाल मिर्च पाउडर)
- Haldi powder (हल्दी पाउडर)
- Ginger-garlic paste (अदरक-लहसुन का पेस्ट)
- Salt (नमक)
- Vegetable oil (सब्जी का तेल)
- Jeera (जीरा)
- Pyaz (प्याज़)
- Tamatar (टमाटर)
- Adrak (अदरक)
- Tej patta (तेज पत्ता)
- Garam masala (गरम मसाला)

Instructions :

- Soak chana dal in water for 1-2 hours, then drain.
- In a pressure cooker, add chana dal with fresh water and cook until tender.
- Heat vegetable oil in a pan, add jeera, and let it splutter.
-- Add chopped pyaz, adrak, and tej patta; cook until the onion turns golden.
- Stir in ginger-garlic paste, dhaniya powder, lal mirch powder, haldi powder, and salt.
Add chopped tamatar and cook until they soften and blend with the spices.
-Add the cooked chana dal to the pan, mix well, and adjust seasoning.
- Sprinkle garam masala and simmer for a few minutes.
- Garnish with fresh coriander and serve hot with rice or roti.

"Give this flavorful चना दाल की सब्जी a try and treat yourself to a comforting, delicious meal! We’d love to hear how it turns out, so don’t forget to share your thoughts and photos with us. Happy cooking and enjoy your meal!"

Mina ki Rasoi,Meena ki Rasoi,Recipe by Mina Mahto,

#minakirasoi #meenakirasoi #मीना की रसोई #मीणा की रसोई


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