In this video, learn how to make a creamy and zesty Limoncello-Ricotta Cheesecake. The crust of this cheesecake is made with spiced butter cookies that are first crushed and then baked in the oven. The light, creamy cheesecake filling is made with a mixture of cream cheese and ricotta cheese. The limoncello and lemon juice provides the tangy citrus flavor that this decadent dessert is known for. After baking the cake, garnish with fresh leaves of basil to finish.