Recipe Main Dish

Lovers of Middle Eastern cuisine are bound to know falafel. These little vegetarian balls full of flavor made from ultra-fragrant chickpeas are generally prepared in deep frying. But today, we decided to tackle a healthy but equally delicious version of falafels with our trusty Air Fryer, for a result that is crispy on the outside and tender on the inside!
Follow our step by step recipe below and enjoy ↓↓

Ingredients:
- 1 lb cooked chickpeas
- 1 small onion
- 1 garlic clove
- 3 Tbsp flour
- salt
- pepper
- fresh parsley
- fresh cilantro
- 1 tsp curcuma
- 2 tsp cumin


See recipe on site: https://en.petitchef.com/recipes/main-dish/air-fryer-falafels-for-a-crispy-result-without-frying-fid-1581469