Arik Kaufman, Co-Founder & CEO of Steakholder Foods Ltd. was recently a guest on Benzinga's All-Access.

Steakholder Foods is an international food-tech company developing a slaughter-free solution for producing cellular agriculture meat products, such as beef and seafood. It offers manufacturers the ability to produce a cultivated meat product that aims to closely mimic the taste, texture and appearance of traditional meat— as an alternative to industrialized farming and fishing.