Resep Gyoza Simple

Bahan - bahan :
Kulit dimsum
200 gr tepung protein sedang
1/2 sdt garam
110 ml air hangat
Secukupnya pewarna hijau muda

Isian
250 gr daging ayam giling
3 siung bawang putih (dihaluskan)
2 sdm tepung tapioka
2 batang daun bawang
1 sdt garam
1/2 sdt kaldu bubuk
1/2 sdt lada bubuk
1 sdm gula pasir
1 sdm kecap asin
1 sdm minyak wijen
1 sdm saus tiram

Saus dimsum
2 siung bawang putih
1 siung bawang merah
1 buah cabe merah besar
3 buah cabe rawit merah
2 sdm minyak goreng
200 ml air
1/2 sdt cuka
1/2 sdt kaldu bubuk
1/4 sdt garam
1 sdm gula pasir

Catatan :
• Dari 1 resep dapat 40 pcs
• Bisa untuk froozen food
• Cara masak bisa dikukus, direbus, atau pan fried (ala jepang)
• Daging ayam bisa di mix dengan udang
• Estimasi harga jual Rp. 1000.00 atau 2000.00


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Ingredients :
Dimsum skin
200 gr medium protein flour
1/2 tsp salt
110 ml warm water
Light green coloring to taste

Stuffing
250 gr ground chicken meat
3 cloves garlic (crushed)
2 tbsp tapioca flour
2 spring onions
1 tsp salt
1/2 tsp stock powder
1/2 tsp ground pepper
1 tbsp granulated sugar
1 tbsp soy sauce
1 tbsp sesame oil
1 tbsp oyster sauce

Dimsum sauce
2 cloves of garlic
1 clove of red onion
1 large red chili
3 red cayenne peppers
2 tbsp cooking oil
200 ml water
1/2 tsp vinegar
1/2 tsp stock powder
1/4 tsp salt
1 tbsp granulated sugar

Notes :
• From 1 recipe you can get 40 pcs
• Can be used for frozen food
• Cooking methods can be steamed, boiled or pan fried (Japanese style)
• Chicken meat can be mixed with shrimp
• Estimated selling price Rp. 1000.00 or 2000.00

Thank you, good luck and hopefully it's useful
Terimakasih, selamat mencoba dan semoga bermanfaat