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Asian Food | FUGU PUFFER FISH Japanese
Foodies Tour
2022-11-03
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The fugu in Japanese, bogeo or bok in Korean, and hétún in Standard Modern Chinese is a pufferfish, normally of the genus Takifugu, Lagocephalus, or Sphoeroides, or a porcupinefish of the genus Diodon, or a dish prepared from these fish.
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