Farm To Table: Let's STEAK a break!

GMA Network 2022-10-03

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Aired (October 2, 2022): A unique take on the classy dish was created by Chef JR Royol. The Beef and Carabao Tenderloin Steak in White Barbeque Sauce with Grilled Mushrooms was created with all the ingredients coming from CLSU which you can also find in your friendly neighborhood groceries or markets. 
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