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Learn how to make Black Chicken Gravy With our chef Smita Deo.

Introduction -
Black Chicken Gravy is an iconic delicacy of Maharashtra. This recipe is dark brown in colour which looks almost, black. And if you are fond of the masala-loaded Chicken Gravy, then try this delicious Black Chicken Gravy made with the goodness of spices and herbs. Its rich, thick gravy is so you can enjoy it with chapati, paratha, roti or even rice. Make this for your family and relish it together.

Black Chicken Gravy Ingredients :

For the Green Spice-mix -
8 Garlic Cloves
2 inch Ginger (chopped)
4-5 Green Chillies
1 cup Coriander Leaves
Water (as required)

For the Marination -
750 gms Chicken
½ cup Yogurt
Salt (as per taste)
3-4 tbsp Pre-made Green Spice-mix

For Black Spice-mix -
1 Onion (charred)
½ Coconut (charred)
Water (as required)

For the Gravy -
4 tbsp Oil
½ cup Onion (chopped)
1 tbsp Green Spice-mix
2-3 tbsp Garam Masala (recipe given below)
1 tbsp Red Chilli Powder
1 tsp Turmeric Powder
Pre-made Black Spice-mix

For the Garnish -
Lemon Juice
Red Chillies

Recipe for the Garam Masala-
4 tbsp Coriander Seeds
3 tbsp Sesame Seeds
10 Spicy Red Chillies
2 Black Cardamoms
7 Cloves
20 Peppercorns
12 Triphals
10 Nagkesar
1 Star Anise
2 Bay Leaves
2 inch Cinnamon Stick
1 Mace
1 tsp Salt