#Baklavas
#turkish dessert
#dessert recipes

Crunchy, buttery layers of phyllo dough stuffed with nuts and drizzled with sugar syrup.

Ingredients

Maida - 2 cups
Milk - 1 cup
Baking powder-1 tsp
Salt - A pinch
Egg - 1
Melted Butter- 1/4 cup
Ghee-1/2 cup
Oil- 1/4 cup
Mixed Nuts

For Sugar Syrup
Sugar-1 cup
Water-1/2 cup
Lemon Juice-1 tsp
A pinch of Saffron

For Dusting
Maida-1/2 cup
Corn flour-1/2 cup