Pav Bhaji Macaroni | Pasta with Pav Bhaji Masala | Indian Style Macaroni Pasta | Pav Bhaji Pasta Recipe | Easy Elbow Macaroni Recipes | Desi Style Pasta | Masala Macaroni Recipe | Indian Vegetarian Pasta Recipes | How To Cook Macaroni at Home | Vegetable Macaroni Recipe | Easy Italian Recipes | Homemade Pasta | Rajshri Food

Learn how to make Pav Bhaji Macaroni at home with our Chef Ruchi Bharani.

Pav Bhaji Macaroni Ingredients:
Introduction

How to Make Pav Bhaji Macaroni -
1 tbsp Butter
Oil
1 Onion (finely Chopped)
4-5 Garlic Cloves (finely Chopped)
1/2 Capsicum (finely Chopped)
3 Tomatoes (finely chopped)
1 tbsp Pav Bhaji Masala
1 tbsp Kashmiri Red Chilli Powder
2 tbsp Tomato Ketchup
Salt (as per taste)
2 tbsp Coriander Leaves
2 tbsp Water
2 cups Elbow Macaroni (boiled)
Salt (as per taste)
Cheese
2 Pav/Bread (chopped)
2 tbsp Butter (melted)