HOW TO MAKE SARSO KA SAAG TE BAJRE KI ROTI (GREEN SAAG WITH PEARL MILLET FLOUR CHPATI) | NirmalBhoj

NIRMAL BHOJ 2020-12-14

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The famous saag and roti combination tastes supreme with a nice quantity of desi ghee/ butter.it is a delicious popular winter recipe made in Northern part of India with fresh green leafy vegetables accompanied by corn flour or millet flour. prepare this traditional Punjabi dish, Sarson ka Saag and bajre ki Roti that is usually served a glass of buttermilk...
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