Hi friends
Here we presenting Tandoori momos which is a street specialty in North & North East India we will achieve the perfect tandoori flavour in Indian style momos without using an oven or a tandoor /singdi

INGREDIENTS

Maida - 2 cup
Salt - as per the taste
Water - to make a stiff dough


Cabbage - 1/2 cup
Onion - 1/2 Cup
Salt - as per the taste

Cappcicum - 1/2 Cup
Chopped green chilli - 3 nos
Ginger garlic paste - 1tsp
Kasthoori methi - 1 tsp
Black pepper powder - 1tsp
Red chilli powder - 1 tsp

Charcoal - small
Ghee - 1/2 tsp


Oil - 1tbs
Metal skewers/ wooden skewers
Red chilli powder - 1tsp
Black pepper powder - 1/2 tsp
Coriander powder - 1/4 tbs
Curd - 4 tbs
Salt - as per the taste


E- mail - papri'[email protected]


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