Masala aloo stuffed idli is a delicious and healthy breakfast recipe or even can be a healthy snack recipe, that everyone will surely like eating.

If you are bored of having the same idli recipe again and again then this recipe of masala potato stuffed idli is a perfect option for you.

These delectable idlis are super easy to make with Rishta Idli Dosa batter and are healthier too. Stuffed potato idli have a unique taste and are incomparable to any other savory snack. The masala aloo stuffing is perked up with common flavoring ingredients giving it a peppy flavor which is just perfect for this idlis. Serve these a snack or breakfast with side assortment of chutney or dip and make everyone drool for more and more.

Ingredients

1. Rishta Idli batter – 1 bowl
2. Boiled potatoes – 2 (100 grams)
3. Green coriander – 1 tbsp. (finely chopped)
4. Oil – 2 tbsp.
5. Green chili – 2 (finely chopped)
6. Ginger Garlic paste– 1 tsp
7. Curry leaves – 3 to 5
8. Turmeric powder – ½ tsp
9. Salt – 1 tsp or to taste
10. Mustard seeds – ½ tsp
11. Cumin seeds – ½ tsp
12. Hing – 1/8 tsp
13. Onions – 1 (finely chopped)
14. Green peas – ¼ cup (optional)


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