***Jai Guru Ji***

Restaurant Style Veg Pulao Recipe - Veg Biryani Recipe - Vegetable Rice

Ingredients Required -

Basmati Rice - 3 cup
Refined Oil - 3 serving spoon
Potato - 500 Gm
Soyabean Chunks - 250 Gm
Onion - 2 Medium
Tomato - 1
Dhaniya Powder - 2 Tea Spoon
Red Chilli (Sabut) - 2
Ginger,garlic & black pepper paste - 2 Table Spoon
Salt - as per taste/ we preferred 3 Tea Spoon
Maggie Masala - 1 pouch
Garam Masala - 1 Tea Spoon
Khade masale

For Garnishing,

Kaju & Badam - 10-15 Fried
Chat Masala - As per taste

#aloosoyabeanshahipulao #badamkajupulao #vegpulao