In Chicago, Lou Malnati’s is the top choice for the city’s iconic deep dish pizza. The restaurant’s most popular pie comes packed with tangy marinara sauce, an exclusive sausage blend, and Wisconsin-made mozzarella cheese layered on top of flaky butter crust. Currently, the restaurant’s 60+ locations are offering curbside pickup and local delivery, but customers can also get their frozen pies delivered anywhere in the country. We caught up with Chicago’s favorite deep dish spot and the customers who love it to see what makes Lou Malanti’s a standout in the region.