4 Levels of Chocolate Cake: Amateur to Food Scientist

Epicurious 2020-04-22

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We challenged chefs of three different skill levels - amateur Keith, home cook Daniel, and professional chef Penny from the Institute of Culinary Education - to bake us a chocolate cake. After each of them had presented their cocoa creation, we asked food scientist Rose to review their work. Which level takes the cake for you?

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