Enjoy the taste of this spicy-hot adrak gosht recipe with your family and friends.

Watch this Masala TV video to learn how to make Adrak Gosht ,Cheese balls salad and Fry masoor daal Recipes. This show of Tarka with Chef Rida Aftab aired on 8 October 2019.


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Adrak Gosht :

Ingredients

Beef with bone 1 kg
Onion paste 1 cup
Tomatoes 250 gm
Yogurt 250 gm
Ginger 50 gm
Whole black pepper 1 tsp
Cumin 1 tsp
Turmeric 1 tsp
Red chili small 6
Oil 1 cup
Curry leaves 6
Salt ½ tsp
Green chilies few

Cheese balls salad:

Ingredients

Cheese balls ½ packet
Carrot 1cup
Cucumber 1cup
Spring onion 1tbsp
Capsicum chopped 2tbsp
Chili sauce 2tsp
Tomato ketchup 1tbsp
Cream 1tbsp
Salt as required
Black pepper powder ½ tsp

Method
Mix al and serve .

Fry masoor daal:

Ingredients

Split Red Lentil ½ kg
Green chilies 10
Turmeric 1tsp
Salt 1tsp
Red chilies crushed 2tsp
Cumin 1tbsp
Oil ½ cup
Coriander ½ bunch
Butter 50gm
Curry leaves 6
Onion 1
Tomatoes 4

Method
Heat oil & fry onions now add 1 cup water . then add tomato, turmeric, salt and crushed red pepper & roast this masala. now add 2 cups of water , Split Red Lentil and green chilies . when lentil tenders give dum on medium flame , then sprinkle coriander, in another pan heat butter add cumin and curry leaves and give tarka to lentil & serve .