1 cup rava / semolina / sooji ¾ cup curd / yogurt salt to taste ½ cup water 2 tsp oil 1 green chilli finely chopped ½ onion finely chopped 2 tbsp coriander leaves finely chopped pinch baking soda Instructions firstly, in a large mixing bowl combine 1 cup rava, ¾ cup curd mix well to form a paste without forming any lumps. further add ½ cup water or as required. mix well to form thick batter. keep aside. rest for 20 minutes or untill rava absorbs water. Add 2 tbsp coriander leaves, onion, green chili, salt and combine well. furthermore add a pinch baking soda just before preparing appe and combine well. heat paniyaram pan / guliyappa pan / appe pan, add add few drops of oil inside the holes. now fill the holes with a tbsp of sooji batter in each. cover and simmer for a minute or untill appe gets cooked slightly. once the base turns golden, flip it over to the other side using a spoon. simmer further and cook on low heat until it turns golden browns. finally, serve instant rava Appe with tomato sauce or coconut chutney.