Learn How To Make Kerala Style Fish Fry Recipe only on Variety Vantalu. Make this Fish Fry Recipe, a quick and easy Fish Recipe at your home and share your experience with us in the comments below.

Ingredients:-
3 pieces of Indian Salmon (or Pomfret or King Mackerel)
Coconut Oil

For the Spice Paste:-
6 Madras Onions
10-12 Curry Leaves
2 tbsp. Red Chilli Powder
½ tsp. Turmeric Powder
1 tbsp. Coriander Seed Powder, roasted
½ Tsp. Black Pepper Powder
1-inch GInger
1 tbsp. Tamarind Paste
Salt

Method:-
1. Grind all the spice paste ingredients in a mixer/grinder and make a smooth paste.
2. Apply the paste to the pieces of fish and fry them in coconut oil on a medium flame.
Kerala Fish Fry is ready!
HAPPY COOKING!