In this sponsored collaboration with Arla Big Milk, Mumsnet vlogger Heledd from Running in Lavender shares a quick twist on overnight oats - using yoghurt, honey, fresh strawberries and vanilla. A tasty, indulgent breakfast that's simple to throw together the night before, this one's great for on the go.

For more on Arla Big Milk visit: http://www.arlafoods.co.uk/brands/arla-big-milk
See more from Heleed at: http://www.runninginlavender.com

INGREDIENTS
⅓ cup plain Greek yogurt
½ cup (heaped) rolled oats
⅔ cup Arla Big Milk
Pinch of salt
0-2 tablespoons honey or maple syrup
¼ cup chopped fresh strawberries
3 tablespoons softened cream cheese
Zest and juice of ½ lemon

OPTIONAL EXTRAS
1 tablespoon flaxseeds (optional)
½ teaspoon vanilla extract (optional)

METHOD
1. Whisk together all ingredients in a medium-sized mixing bowl.
2. Spoon into a jar with a tight-fitting lid. Close and refrigerate overnight before eating.

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