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Viticulture: le château de Pommard se convertit à la biodynamie
Agence France-Presse
2018-05-18
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Labours au cheval, vignes soignées à coup de tisanes: racheté en 2014 par l'entrepreneur américain Michael Baum, le prestigieux domaine bourguignon du Château de Pommard relève le défi de la conversion à la biodynamie.
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