This freshly made organic apple jam recipe is prepared without using any preservative, yet you can save it for weeks if kept in an air-tight jar. We love our apple jam, as it provides us a delicious breakfast spread for the mornings and the yumminess of this jam recipe is enough itself to brighten up our day. On top of that, this easy jam recipe can be made super fast and you do not require any additional pressure-cooking or boiling as such. So ditch the marketed, over-priced and chemical blend of jams and opt for an organic spread of this delicious apple jam that you could prepare easily at home.

Ingredients

1. Apples – 2

2. Sugar – 1 cup

3. Lemon – ½ lemon

4. Water – ½ cup

Recipe by - Kavya