For our 1,000 subscriber thank you we cooked up some frog legs. After sprinkling them with salt and pepper they were put on the smoker for about 15-20 min at 250 degrees. Once inside they were given a egg bath and then dredged in the flour mixture and lastly fried in coconut oil. \r
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4 Legs\r
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1 cup whole wheat flour\r
3 tbs cornmeal\r
1 tbs salt\r
1 tbs pepper\r
1 tbs garlic powder\r
1 tbs onion powder\r
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My New Youtube Channel My DIY:\r
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google.com/+BrianMarlowSmokedReb\r
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