Rava Idli is a very delicious south Indian dish prepared with semolina (rava or sooji). Its not just healthy but very easy and quick to make. This light snack requires very less oil. I have prepared these soft and spongy rava idli in microwave. You can serve these rava idli in breakfast or as a side dish with sambar, coconut chutney or tomato chutney. You can also pack it in kids tiffin.\r
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Sambar Recipe: \r
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