See rainbow cake ingredient list and cooking instruction below.\r
In this cake decorating tutorial I show you how to make some mini rainbow cakes with little star cake toppers on top. I also use butter cream in this video. I show you how to color your sponge cake layers to give you a multicolored cake / rainbow cake effect.\r
\r
The cake pan I use in this video to separate the different colour sponge is an Alan Silverwood multisize foldaway cake pan - \r
\r
Ingredients - \r
337g caster sugar\r
337g butter or margarine\r
6 eggs\r
337g self raising flour\r
1 1/2 tsp vanilla essence\r
Cook for 16 mins on 150°C (fan assisted) or until cooked.\r
\r
To see more of my cakes and creations please visit my Facebook page at \r
Follow me on Twitter at