How to make Fish Biryani | Fried Fish Biryani Recipe | Punjabi Style Fish Biryani in Easy Steps.\r
Ingredients:\r
2= Onions (1 red / 1 yellow)\r
1= Tbsp. each (Salt / Black Pepper / Red Chili Powder / Garam Masala / Coriander Powder / Turmeric Powder / Cumin Seeds / minced Garlic / Ginger Paste)\r
½= cup Olive Oil\r
Little amount of food color (Red / Orange)\r
3 Tbsp. each (Cashews / Almonds)\r
1= Tsp each (Sesame Seeds / Parsley)\r
6= Red / Green Fresh Chillies\r
2= cup Basmati Rice (add 2 Tsp Olive Oil)\r
3= cup Water\r
Fried Fish Nuggets for Fish Biryani\r
Garnish with Fresh Cilantro, Serve and ENJOY!!!\r
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Please cook and enjoy with your family/friends. Please share your experiences with me, I would like to hear from you, Thank You.\r
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Easy Steps\r
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*Disclaimer: All information is for educational purposes only and is the personal view of the author.\r
**Disclaimer: This Recipes to nourish is purely for informational and educational purposes only, not intended as medical advice, diagnosis or prescription. If you have any questions about food, diet, nutrition, natural remedies or holistic health then please do your own research and consult with your health care pritioner.