Yes! Keeping it seasonal with this little cherubs! AND they'll be in store all this weekend if you want to get one without making a mess in your kitchen!
Love Apples? Make apple shaped cakes! -
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RECIPE...
For the Apple Goo -
1 Bramley apple, chopped super fine
40g butter
1.5 tsp cinnamon
50g dark brown sugar

For the Blackberry Goo -
400g fresh or frozen Blackberries
100g caster sugar

For the Oaty crumble -
100g golden syrup
100g demerara sugar
100g chopped butter
150g rolled oats
50g plain flour

For the cupcakes -
100g Caster sugar
25g brown sugar
130g self raising flour
1/4 tsp bicarb
1/2 Bramley apple or 1 Cox/Braeburn/Granny Smith
125g butter
2 eggs
1 tsp treacle
1.5 tbsp apple juice

For the buttercream -
150g unsalted butter, soft
340g icing sugar, sifted
3-4 tbsp Blackberry goo

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Crumbs & Doilies
1 Kingly Court
London
W1B 5PW