Maravalli Kizhangu Puttu - Sweet Tapioca Puttu, this is one of the unique dish.Usually we make puttu using rice flour, ragi flour, maida etc. But this dish will be a different one from the usual puttu. We can eat this as a snack or sweet too. This will taste wonderful when it is cooked with coconut and mixed with sugar.his dish can be made very easily with minimum ingredients. \r
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Ingredients\r
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maravalli kilangu( Tapioca steam) ----1kg\r
Sugar -Required Amount \r
Coconut-Required Amount \r
Salt -Required Amount \r
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