Highest grade Kobe beef: A5, BMS 8 - 12, getting prepared for lunch in a steakhouse in Kobe, Japan. Price: 100 USD.\r
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Japanese chef cooking Kobe Beef.\r
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Our real Kobe beef dinner prepared in front of us in an authentic teppanyaki style at Steak Land in Kobe, Hyogo, Japan on our recent vacation with SuperValue .\r
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Tofuya Ukai Restaurant: ▻ Check out the BEST SUSHI IN JAPAN: Welcome to Kobe, Hyogo, Japan: home to the .\r
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Kuroge Wagyu Beef Sirloin Steak getting prepared at dinner time together with two Okinawa prawns, Okinawa tofu, sweet potato, stir-fried vegetables and goya .\r
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