Learn how to make delicious Mumbai style Veg Cheese Toast Sandwich - a popular street food recipe from our chef Archana. Chopped vegetables between toasted bread slices smeared with butter & chutney, this recipe is surely a hit among kids!


Ingredients:

Potato, boiled & sliced
Tomato, sliced
Cucumber, sliced
Bread Slices
Butter
Green Chutney
Grated Cheese
Salt to taste

Method:

- Appy butter & green chutney on bread slices.
- Put potato slices, cucumber slices & tomato slices.
- Add a pinch of salt.
- Add grated cheese
- Apply butter & green chutney to another bread and put on it.
- Toast the sandwich on a toaster or tawa by adding applying butter on both the sides.
- The Veg Cheese Toast Sandwich is ready to be served with chutney or ketchup.