You hunt them on Easter, but how much do you really know about eggs?
Mashable
2016-03-26
Views 96K
The egg has been a reliable source of food for thousands of years. Today, many are fried, scrambled, poached, hard-boiled, soft-boiled, deviled and whipped. But eggs also form the basis for countless other dishes. They are an essential staple in every kitchen, an invaluable ingredient, and a miracle of nature.
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