The Food Feeder office intern quit two months ago, so no one has checked the Tasted PO box since before Thanksgiving. We were hoping this oversight would go unnoticed, but Feeder Fan Jeanette kindly sent us Thanksgiving Flavored potato chips. There will be no hiding our shame.

Yup, nothing more seasonal in mid-to-late January than digging into some Turkey and Gravy, Cranberry Sauce, Stuffing, and Pumpkin Pie. Of course, if all those items are simply flavors of Potato chips, then maybe we’re just showing solidarity with our East Coast friends, digging up months-old-snacks out of the back of the pantry because we can’t get to the grocery store in the blizzard.

Or not. Regardless, THANKS, JEANETTE!

These chips are the result of the fine craftsmanship of the good folks over at Boulder Canyon Potato Chips. They were, unsurprisingly, available for a limited time, and that limited time was last November. You can read more about them here: http://goo.gl/3gdfmS

…And then wish you had a time machine so you could experience the glory of these chips for yourself. Or something.

The Overlords of Tasted.com love feeding you guys what you love, and you love to watch us try foods for you, so that you don't have to (or so you can decide whether to run out and get some). Thus we bring you something “unique” from Boulder Canyon: Kettle-Cooked Thanksgiving-themed Potato Chips!

Which course of this potato chip meal do you think you’d enjoy the most? Do you think the Cranberry Sauce potato chips look more like magical fairy dust or a bloody murder scene? Have we overlooked any other holiday-themed snacks you’d like to send us in the mail? What’s your favorite part of (real) Thanksgiving dinner?

Let us know in the comments!!

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Tune in to the Food Feeder with Tasted's food guru, Noah Galuten. Noah's been there and done that in pretty much every aspect of the culinary scene from his stint as a popular food writer for LA Weekly to now opening his own highly anticipated BBQ restaurant. Hop on for the ride as Noah gives us the inside scoop on what's hot and happening in the world of fascinating food from breaking news, to awesome events, cool chefs, incredible restaurants and all around good eats. Noah's the guy for everything you ever wanted to know about food... and then some. Click subscribe to check out new episodes almost every day!