This is the season of fresh carrots and peas. Make a delicious vegetable, just the way Seema has and you'll be asking for more.

Ingredients
4 carrots diced
4 bulbs of spring onions chopped
150g peas
3 tomatoes pureed
2 tbsp oil
Coriander leaves for garnishing
11/2 tsp salt
11/2 tsp chilli powder
1/4 tsp haldi (turmeric) powder
1 tsp jeera (cumin seeds)
2-3 green chillies for garnishing
2 tbsp ginger finely chopped

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