Ramos Gin Fizz - The Cocktail Spirit with Robert Hess - Small Screen

Small Screen 2016-09-08

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How to Make a Ramos Gin Fizz

The use of egg white and cream in this version of the fizz creates a unique experience. Velvet with a citrus background and a bubbly pop, the Ramos Gin Fizz.

Watch on Small Screen: http://www.smallscreennetwork.com/video/86/cocktail_spirit_ramos_gin_fizz

Recipe:
1 1/2 oz gin
1/2 oz fresh lemon juice
1/2 oz fresh lime juice
2 Tbsp creamegg white
1 Tbsp powdered sugar
dash orange flower water

Instructions:
Dry shake all ingredients until thoroughly combined and frothy.
Add ice and shake vigorously.
Strain over ice in a Collins glass.
Top with soda water.
Serve with straws.

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