Goji is also known as wolfberry. It is a light orange-red berry which originates from a shrub that is native only to China. In Asia, Goji has been consumed for generations with the hopes of living longer. Goji grows on an evergreen shrub present in subtropical and temperate regions of Mongolia, China and the Himalayas in Tibet. They belong to nightshade (Solonaceae) family. Goji are normally found totally dried-up. They are shriveled red berries which appear like red raisins.
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