Home Cooking by Chef Maeda Rahat, Hara Masala Curry paste, Hara Masala Chops, Green Mutton Tikka & Parathas, 1-10-13
ARY ZAUQ
2013-10-02
Views 2.3K
We have all tried GREEN variety of tikkas and barbecues from strret foods to bigger brands. Now learn to make it on your own with today's episode of Home Cooking by Maeda Rahat. Tikkas and Barbecues are a must part of an Eid feast. Make this green variation to amaze your family with refreshing, herby alternative.
Aired on 1-10-13, only on ARY Zauq.
Aired on 1-10-13, only on ARY Zauq.
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